Our Smoked Neck Bones with make your beans or greens a tasty meaty southern dish!
Fully cooked, Ready to eat!
Ingredients: Pasture Raised Pork Neck bones, Water, Liquid Smoke (Natural Smoke Flavor), Kosher Salt, Brown Sugar, Pink Curing Salt (Salt, Sodium Nitrite(6.25%), Propylene Glycol and Sodium Bicarbonate as processing aids, Red 3), Bay Leaves, and Black Peppercorn
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